Inspired by Fashion
- cakes shaped like designer handbags and shoes and they taste delicious. It's every girl's fantasy.
The "Greatest Hits" Collection Celebrates 5 years of Haute Couture from 2005 - 2010*:
- Alice Temperley apple and pannacotta mousse with Manolo Blahnik high heel tuille, topped with golden blueberries S/S 2005
- Philip Treacy chocolate hat cake with Monarch butterfly A/W 2009
- Zac Posen chocolate striped Joconde sponge shoe with chestnut bavaroise A/W 2007
- Alexander McQueen pale green pistachio dress biscuit with silver belt S/S 2006
- Anya Hindmarch cassis sponge tote covered in baby blue icing with iconic bow S/S 2009
- Fendi chocolate baguette with praline croquant A/W 2008
- Paul Smith orange and pink cranberry mousses topped with white chocolate bowler hat S/S 2010
- Christian Louboutin sparkly high-heeled ginger show biscuit with signature red sole S/S 2008
Prêt-à-Portea £36.50 per person
Champagne Prêt-à-Portea £46.50 per person
Plates are refilled. They have sandwiches and savoury appetisers too.
This is a fun fabulous way to spend a few hours.
Dress up, spoil yourself and feast.
The Berkeley - Wilton Place, Knightsbridge London. SW1X 7RL, T: +44 (0)20 7235 6000
If you liked this, then you may want to see read about Pierre Herme's amazing macarons or if you are visiting London, you may find How to be Frugal - Eating Out and Seeing the Real London helpful.
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* The above menu was taken from the Berkeley's afternoon tea website - www.the-berkeley.co.uk in January 2011.
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